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Humanely Raised, Certified Organic, Chicken, Turkey, Beef, Pork and Eggs






Fall is in the air and it is now time to start thinking about Thanksgiving. We will again be taking orders for our free range Certified Organic and BCSPCA Humane Certified turkeys. We raise an Orlopp Bronze Turkey. This is a Heritage Breed turkey that was developed by the Orlopp family back in 1935. Orlopp Bronze turkeys have a beautiful natural black feathering and thrive when raised outside. Our Thanksgiving turkeys are moved outside as soon as they are...

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Thank You!

We would like to say a very big thank you to everyone who came out to our 16th annual Family Farm Day yesterday! It was a beautiful fall day filled with excellent questions and lots of people eager to know where and how their food is raised. Every year we look forward to this day as we find it energizing to see so many people who are excited to see our farm and truly care about the food they...

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For us food is about family. We moved to the farm in 1992 so that we could improve our daughter Erin’s health. We raised our first chickens 21 years ago so that we could know what we were eating and take control of our food. We developed our first sausages so that our family could eat without getting sick. This desire to feed our family with good quality organic and respectfully raised food then grew into a business so...

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Our certified organic frozen whole ducks and duck cuts are now available for pre-order or for purchase at our markets. We raise a breed called American Pekin ducks. They love being outdoors and have a wonderful tender meat, with the perfect amount of fat. We receive our ducklings when they are hours old. They are placed in a warm barn, with lots of natural light and fresh wood shavings to keep them clean and dry. When they have enough...

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Family Farm Day 2017 Thank you to everyone who registered for our family farm day. We are no longer taking registrations so that we have time to prepare the food.  If you have any questions please message us on Facebook, email us at info@sunworksfarm.com, or call us at 1-877-393-3133. Ron, Sheila and Isaac would like to invite you to our 16th annual Family Farm Day on September 4, 2017. This is our opportunity to show you how we raise our...

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  To celebrate summers arrival, we are putting our Chicken Jumbo Dog’s on special for $5.00 per package all summer long! Regularly $8 per package. These hot dogs are perfect for roasting over a campfire or on the BBQ. They are pre-cooked and a great addition to your summer menu. Like everything we make, the Jumbo Dogs are made with all organic ingredients and contain just our chicken meat and organic spices. No gluten, egg, dairy or nuts. No nitrates, sulphates, or...

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Yesterday we received our BCSPCA humane certificate in the mail. We have been certified by the BCSPCA since 2005 and are committed to raising our animals in a humane, respectful and dignified manner. By being SPCA certified we are inviting the BCSPCA, a third-party auditor, to come out to our farm every year. During this audit, they inspect our animals and their environment to ensure their living conditions meet or exceed the BCSPCA standard. By being BCSPCA certified, you...

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Once again we will be back at the St. Albert Farmers Market every Saturday selling our certified organic beef, chicken, sausages and deli meats from 10 am to 3 pm. The market is open rain, shine or snow from June 10 to October 7th and is located on St. Anne Street, some of St. Thomas Street, and on the newly constructed St. Anne Street Promenade. Our stall has been moved this year to a new location within the market. We...

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Thank you to everyone who submitted such great name suggestions for our “Name our New Flavour of Sausage” contest. We received hundreds of entries, with lots of really good suggestions! After going through all the names, we have decided that the new sausage will be called Ginger Sunrise. This name was suggested by 9 year old Matthew at the Old Strathcona Farmers Market and he will be receiving a gift certificate for 10 packages of our sausages. We contacted...

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