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Humanely Raised, Certified Organic, Chicken, Turkey, Beef, Pork and Eggs

Simple Ingredients = Wonderful Flavor

sausagesWe know the importance of eating pure, clean food and that this has a great benefit on our health and the health of the environment. We believe that you should know exactly what you’re eating without having to get out the dictionary or be a chemist. For this reason all of our sausages, bacon, ham’s and deli meats contain only certified organic meat, certified organic spices and certified organic maple syrup or honey. All our specialty meats are Celiac safe and common allergen free.

deli meatsWe are proud that our products contain no nitrates, no nitrites, no sulphates, no sulfites, no MSG, zero preservatives and are dairy, nut and gluten free (no fillers). We make all of our sausages, bacon and deli meats in our own certified organic sausage processing facility. This facility is inspected by Alberta Regulatory Services Meat Inspection Division weekly. It is also inspected annually for organic status with additional spot inspections throughout the year. These specialty meats are made using state of the art equipment in our new sausage processing facility and are vacuum packed for your convenience and safety. This ensures that we can make the best and safest products for you.

cooking sausagesAll the spices that are used are certified organic, gluten free and are mixed on site. No prepackaged spice mixes are used. By using certified organic spices it means that they contain no herbicide or pesticide residues, no preservatives and no chemical (or any) anti caking agents. No nuts are used and no nuts are allowed in our sausage making facility. All smoked products are naturally smoked; no artificial or liquid smoke is used. This results in a beautiful delicate smoke flavor. We do not use binders or chemicals in the products, no potato flakes, bread crumbs, rice flour or oatmeal is used. All of our products are gluten free. Our certified organic meat and certified organic spices produce a pure undiluted taste. Truly an artisanal product and flavor.

-We do not use, Sodium Erythrobate, Polysorbate 80, Cultured Celery Salt, Sulfites, sulfates, Nitrites and Nitrates.
-We do not use artificial colors or flavors
-We are Gluten Free
-We are Dairy Free
-We are Nut Free
-We are Egg Free
-We only use Certified Organic Ingredients. This means,No GMO’s, herbicides, pesticides fungicides, or irradiation.

At Sunworks Farm we are committed to providing you with the purest, healthiest and best tasting sausages, deli meats and bacon possible.

Your Farmers
Ron, Sheila and Isaac

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